Dextrose Powder Sweetener - 99. 5% D-Glucose, 70-80% Relative Sweetness

Cat No:SUP-0025

Description

Eata Suganol Dextrose is a corn-starch-derived powder sweetener that provides rapid sweetness and a direct energy source. Its reducing-sugar behavior supports browning and flavor development, while its fermentability, solubility and mild negative heat of solution make it useful across bakery and confectionery systems.

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Basic Information

Product Form	Powder
Assay	D-glucose 99.5%
Application Fields	Bakery; bread; biscuit doughs; icings; creams and fillings; confectionery; marshmallows; hard-boiled candy centers; candy coatings
Key Characteristics	Not subject to sugar inversion; mild negative heat of solution; high fermentability; reducing sugar; good solubility
Sweetness	70-80% of sucrose
Composition	D-glucose 99.5%; dextrose mono
Caloric Value	4 kcal/g

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From sugar alcohols and functional ingredients to tailored formulation solutions, Eata Suganol supports food, pharmaceutical, oral care, and personal care innovation with consistent quality, flexible options, and dependable supply.

For Research or Industrial Raw Materials, Not For Personal Medical Use!