L-Arabinose Natural Pentose Sweetener - Approx. 60% Sucrose Sweetness

Cat No:SUP-0001

Description

Eata Suganol L-Arabinose is a naturally derived pentose sugar obtained from plant materials such as corn cobs and sugarcane fiber. It is described as a white needle-like, water-soluble crystalline ingredient with a mild sweetness of about 60% relative to sucrose. The material is positioned for reduced-sugar and low-GI food systems as well as functional formulations focused on intestinal microbiota.

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Basic Information

Product Form	White needle-like crystalline material
Application Fields	Reduced-sugar foods; low-GI formulations; beverages; biscuits and bakery products; confectionery and chocolate; fruit fillings; preserved fruit; functional foods for intestinal-health formulations.
Key Characteristics	Natural pentose sugar; water soluble; mild sweetness; suitable for sucrose-reduction and low-GI formulation development.
Sweetness	Approximately 60% of sucrose

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From sugar alcohols and functional ingredients to tailored formulation solutions, Eata Suganol supports food, pharmaceutical, oral care, and personal care innovation with consistent quality, flexible options, and dependable supply.

For Research or Industrial Raw Materials, Not For Personal Medical Use!