Non-Dairy Creamer Custom Fat 5-80% -

Cat No:OFI-0001

Description

Eata Suganol Non-Dairy Creamer is formulated from ingredients such as glucose syrup, refined vegetable oil and protein components. The that low-, medium- and high-fat or protein variants, as well as trans-fat-free options, can be produced to meet application requirements, with fat content adjustable from 5% to 80%.

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Basic Information

Product Form	Powder
Application Fields	Milk tea; coffee; tablet candy; solid beverages
Reference Standard	(Non-Dairy Creamer), or customer-required quality standard
Key Characteristics	Customizable fat and protein profile; multiple application-oriented grades
Available Grades	Low-fat; medium-fat; high-fat; low-protein; medium-protein; high-protein; trans-fat-free options
Fat Content	5-80% customizable

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From sugar alcohols and functional ingredients to tailored formulation solutions, Eata Suganol supports food, pharmaceutical, oral care, and personal care innovation with consistent quality, flexible options, and dependable supply.

For Research or Industrial Raw Materials, Not For Personal Medical Use!