Sorbose

Cat No:MSA-QCY-0022

Description

Sorbose is a carbohydrate ingredient used as a sweetener, fermentation substrate, formulation solid or research reagent, depending on purity and grade.

Datasheet

Inquiry

Basic Information

INCI Name	Sorbose
Chemical Name	d-Sorbose
EC / EINECS Number	222-796-0
Chemical Formula	C5H12O5
Molecular Weight (g/mol)	180.16
HS Code	29054990
Appearance	White crystals or crystalline powder
pH	5.0-7.0
Purity (%)	≥99.5 (dry basis)
Moisture (%)	≤0.5
Total Aerobic Microbial Count (CFU/mL)	≤100
Yeast & Mold Count (CFU/g)	≤10
Packaging	Sealed plastic bags, drums or cartons.
Storage Conditions	Store in a cool, dry, well-ventilated place with the container tightly closed. Protect from heat, moisture and direct sunlight.

Applications

Used in food and beverage formulations, fermentation, biotechnology and analytical or research applications depending on purity and grade.

GET IT!

From sugar alcohols and functional ingredients to tailored formulation solutions, Eata Suganol supports food, pharmaceutical, oral care, and personal care innovation with consistent quality, flexible options, and dependable supply.

For Research or Industrial Raw Materials, Not For Personal Medical Use!